Ube Coconut Genoise Cake

Light, airy, and full of ube flavor. Our Ube Cloud Cake features a fluffy ube genoise sponge, perfectly balanced with a delicate vanilla kappa mousse for a smooth, melt-in-your-mouth texture. No jam, no fuss—just pure, soft ube goodness in every bite.

Soft. Light. Dreamy.

Ingredients: Eggs, Sugar, Cake Flour, Canola Oil, Heavy Cream, Ube Extract, Ube Jam, Whole Milk, Coconut Flakes, Ube Powder, Baking Powder, Baking Soda, Kappa Carrageenan (seaweed based whipped cream stabilizer)

Allergens: Eggs, Dairy, Wheat

A whole 8.5" x 12.5" x 4.25" cake serves up to 20 people. Includes white chocolate and gold flakes. Custom message topper (white chocolate or acrylic) is an additional $7 dollars. 

A 4.5" x 4.5" slice and can serve up to 2 people.

All items are handmade and dimensions are variable.